Shrimp Scampi Pasta

Name: Shrimp Scampi Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 8 oz spaghetti; 1 lb large shrimp (peeled and deveined); 4 cloves garlic (minced); 1/2 cup unsalted butter; 1/4 cup olive oil; 1/4 cup white wine; Juice of 1 lemon; Salt and pepper to taste; Red pepper flakes (optional); Fresh parsley for garnish

Indulge in the exquisite flavors of shrimp scampi pasta, a delightful dish that marries tender shrimp with a garlicky, buttery sauce. Perfect for a romantic dinner or a weeknight treat, this recipe is both simple and sophisticated. With just a few fresh ingredients, you can create a restaurant-quality meal at home that will impress family and friends alike!

Ingredients

8 oz spaghetti
1 lb large shrimp, peeled and deveined
4 cloves garlic, minced
1/2 cup unsalted butter
1/4 cup olive oil
1/4 cup white wine
Juice of 1 lemon
Salt and pepper to taste
Red pepper flakes (optional)
Fresh parsley for garnish

Servings and Cooking Time

This recipe makes 4 servings. Preparation time is approximately 10 minutes, and cooking time takes around 15 minutes.

Nutritional Value

Each serving of shrimp scampi pasta (about 1 cup) contains approximately 450 calories, 20g of fat, 50g of carbohydrates, and 25g of protein. This estimate is based on one serving.

Step-by-Step Cooking Process

Bring a large pot of salted water to a boil and cook spaghetti according to package instructions until al dente.
While pasta is cooking, heat olive oil and half the butter in a large skillet over medium heat.
Add minced garlic to the skillet and sauté for about 1 minute until fragrant.
Add the shrimp to the skillet, seasoning with salt, pepper, and red pepper flakes, if using.
Cook the shrimp for 2-3 minutes until they turn pink and opaque.
Pour in the white wine and lemon juice, allowing it to simmer for another 2 minutes.
Drain the pasta, reserving some of the pasta water.
Add the drained pasta to the skillet with the shrimp, tossing to combine.
Mix in the remaining butter and a splash of reserved pasta water for creaminess.
Garnish with fresh parsley before serving.

Alternative Ingredients

You can substitute shrimp with scallops or chicken for a different protein. For a lighter version, use whole wheat pasta or zucchini noodles. Additionally, substitute white wine with vegetable broth for a non-alcoholic option.

Serving and Pairings

Shrimp scampi pasta pairs beautifully with a crisp green salad, garlic bread, or a glass of chilled white wine. For a complete meal, consider serving it alongside roasted vegetables or a light soup.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, gently warm in a skillet over low heat, adding a splash of water or broth to prevent drying out. Freezing is not recommended, as the shrimp may become tough.

Cooking Mistakes

Overcooking the shrimp can make them rubbery.
Using too much garlic can overpower the dish.
Neglecting to season the pasta water can lead to bland noodles.
Not reserving pasta water may result in a dry dish.
Skipping the wine can diminish flavor depth.

Helpful Tips

Choose fresh, high-quality shrimp for the best flavor.
Use unsalted butter to control the saltiness.
Add lemon zest for an extra citrus kick.
Try different pasta shapes for variety.
For a creamier sauce, add a splash of heavy cream.

FAQs

Can I use frozen shrimp for this recipe?

Yes, you can use frozen shrimp; just ensure they are fully thawed and drained before cooking for the best results.

What type of pasta works best for shrimp scampi?

While spaghetti is traditional, you can use linguine, fettuccine, or any pasta of your choice.

Is shrimp scampi pasta gluten-free?

To make it gluten-free, substitute regular pasta with gluten-free pasta alternatives.

Can I make shrimp scampi pasta ahead of time?

It’s best enjoyed fresh, but you can prepare the sauce in advance and cook the pasta just before serving.

How spicy is shrimp scampi pasta?

The spiciness can be adjusted by adding or omitting red pepper flakes, allowing you to control the heat level.

Conclusion

Shrimp scampi pasta is a delightful dish that combines elegance and simplicity. With its rich flavors and quick preparation, it’s perfect for any occasion. Whether you’re impressing guests or enjoying a cozy night in, this recipe is sure to satisfy your cravings.