recipe

Chicken Lettuce Wraps

Are you looking for a light and flavorful dish that’s easy to prepare? Chicken lettuce wraps are the perfect solution! This healthy meal is not only delicious but also customizable to fit your taste preferences. Crisp lettuce leaves envelop a savory filling of chicken, vegetables, and a tangy sauce, making each bite a satisfying explosion of flavor. Perfect for parties or a weeknight dinner, these wraps are sure to be a hit with everyone at the table.

Ingredients

– 2 cups cooked chicken, shredded
– 1 cup bell peppers, thinly sliced
– 1 cup mushrooms, chopped
– 1/2 cup green onions, sliced
– 1/4 cup soy sauce
– 2 tablespoons hoisin sauce
– 1 tablespoon sesame oil
– 1 teaspoon minced garlic
– 1 teaspoon ginger, grated
– 1 head of butter or romaine lettuce

Servings and Cooking Time

This recipe makes 4 servings. Preparation time is approximately 15 minutes, and cooking time is about 10 minutes.

Nutritional Value

Each serving contains approximately 250 calories, 10g of fat, 30g of protein, and 20g of carbohydrates. This is based on a serving size of one wrap.

Step-by-Step Cooking Process

1. In a large skillet, heat sesame oil over medium heat.
2. Add minced garlic and grated ginger, sautéing until fragrant.
3. Stir in the chopped mushrooms and bell peppers, cooking for 3-4 minutes until tender.
4. Add the shredded chicken to the skillet.
5. Pour in the soy sauce and hoisin sauce, stirring until everything is well combined.
6. Cook for an additional 2-3 minutes until heated through.
7. Remove from heat and stir in sliced green onions.
8. Carefully separate lettuce leaves from the head.
9. Spoon the chicken mixture into each lettuce leaf.
10. Serve immediately with additional sauce on the side.

Alternative Ingredients

You can substitute ground turkey or tofu for the chicken for a different protein option. Additionally, feel free to use any vegetables you have on hand, such as carrots or zucchini, to enhance the dish’s flavor and nutrition.

Serving and Pairings

Chicken lettuce wraps pair wonderfully with a side of steamed rice or quinoa. You can also serve them with a fresh salad or a light dipping sauce for added flavor.

Storage and Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the chicken mixture in a skillet over medium heat. The lettuce leaves are best enjoyed fresh, so prepare them just before serving. Freezing is not recommended, as the texture of the lettuce will change.

Cooking Mistakes

  • Using too much sauce can make the wraps soggy.
  • Overcooking the vegetables can lead to a mushy texture.
  • Not seasoning the chicken mixture enough can result in bland wraps.
  • Choosing large, tough lettuce leaves makes wrapping difficult.
  • Forgetting to separate the leaves carefully can cause tearing.

Helpful Tips

  • Use fresh, crisp lettuce for the best texture.
  • Prep all ingredients before starting to cook for a smoother process.
  • Experiment with different sauces for unique flavors.
  • Add crushed peanuts or sesame seeds for added crunch.

FAQs

Can I make chicken lettuce wraps ahead of time?

While the filling can be prepared in advance, it’s best to assemble the wraps fresh to maintain the crispness of the lettuce. Store the filling separately in the fridge.

What type of lettuce is best for wraps?

Butter lettuce or romaine lettuce works best because their leaves are flexible and sturdy, making them perfect for holding the filling.

Can I use other proteins in this recipe?

Absolutely! Ground turkey, shrimp, or even plant-based proteins like tempeh can be excellent alternatives to chicken.

How can I make these wraps spicy?

Add chopped chili peppers or a dash of sriracha to the chicken mixture for a spicy kick. You can also serve with a spicy dipping sauce.

Are chicken lettuce wraps healthy?

Yes, they are a nutritious option! Packed with protein and vegetables, they are low in calories and can be customized to suit various dietary preferences.

How do I prevent the lettuce from wilting?

Keep the lettuce leaves in the refrigerator until just before serving. You can also soak them in ice water for a crisp texture.

Conclusion

Chicken lettuce wraps are a delightful and healthy dish that brings fresh flavors to your table. Easy to prepare and customizable, they make for a perfect meal or appetizer. Enjoy these tasty wraps at your next gathering or as a quick weeknight dinner!

Chicken Lettuce Wraps

A light and flavorful dish featuring tender chicken and fresh vegetables wrapped in crisp lettuce leaves, perfect for a healthy meal or appetizer.
Print Pin Rate
Course: Appetizer
Cuisine: Asian
Keyword: chicken lettuce wraps, healthy recipes, appetizers, quick meals
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 250kcal

Ingredients

  • 2 cups cooked chicken shredded
  • 1 cup bell peppers thinly sliced
  • 1 cup mushrooms chopped
  • 1/2 cup green onions sliced
  • 1/4 cup soy sauce
  • 2 tablespoons hoisin sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon minced garlic
  • 1 teaspoon ginger grated
  • 1 head of butter or romaine lettuce

Instructions

  • In a large skillet, heat sesame oil over medium heat.
  • Add minced garlic and grated ginger, sautéing until fragrant.
  • Stir in the chopped mushrooms and bell peppers, cooking for 3-4 minutes until tender.
  • Add the shredded chicken to the skillet.
  • Pour in the soy sauce and hoisin sauce, stirring until everything is combined.
  • Cook for an additional 2-3 minutes until heated through.
  • Remove from heat and stir in sliced green onions.
  • Carefully separate lettuce leaves from the head.
  • Spoon the chicken mixture into each lettuce leaf.
  • Serve immediately with additional sauce on the side.

Nutrition

Calories: 250kcal | Carbohydrates: 20g | Protein: 30g | Fat: 10g | Fiber: 3g

Mia Parker

Hi there! I'm Mia Parker, the comfort food enthusiast behind Simply Comfort Eats. After leaving my corporate career to follow my culinary passion, I've dedicated myself to reinventing classic comfort foods for modern kitchens. I believe good food should feel like a warm hug. Join me as I share simplified family favorites, healthier comfort classics, and recipes that feed both body and soul!

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